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Home » Food and Beverages » Food Industry Pulsed Electric Field Systems Market Size, Share Report

Food Industry Pulsed Electric Field (PEF) Systems Market By Application (Juice Processing, Dairy Processing, Potato Products (Fries, Chips), Meat Processing, Extraction of Bioactive Compounds, Beverages, Fruits & Vegetables); By Equipment Type (Batch Processing Systems, Continuous Processing Systems); By Treatment Area (Small Scale, Medium Scale, Large Scale); By Functionality (Microbial Inactivation, Cell Disintegration, Extraction Enhancement, Shelf Life Extension); By Geography, Segment revenue estimation, Forecast, 2024–2032.

Published On: OCT-2024   |   Base Year: 2022   |   No Of Pages: 150   |   Historical Data: 2017-2021   |   Formats: PDF   |   Report ID: 08312256

The food industry pulsed electric field (pef) systems market was worth USD 0.85 billion in 2023 and will be worth USD 1.62 billion by 2030, growing at a CAGR of 8.0% during the forecast period.

 

The Factors driving the Food Industry Pulsed Electric Field (PEF) Systems market include the growing demand for fresh fruits and vegetables not subjected to preservatives or high heat treatment that affects nutritional content. More consumer awareness focuses on healthier food products, and PEF technology provides a rational method to preserve food products for a longer period without using thermal processing, which negatively impacts nutrient content. For instance, consumers increasingly demand organic and natural foods, which is expanding at more than 10% per annum; hence, the food industry is turning to non-thermal innovations like PEF. The innovations include applying PEF systems that enhance the extraction of juices, potato products, and dairy products, enabling a faster extraction rate and sometimes up to 50% less energy. For instance, PEF is applied in the potato processing industry to enhance cutting and frying quality and reduce the oil uptake in potato chips to satisfy customer preferences for healthier chips. These developments reveal the increasing focus on PEF systems as a sustainable energy-efficient technology in the food processing industry.

 

The Food Industry Pulsed Electric Field (PEF) Systems market is potentially large as the desire for technologies that produce energy-efficient food processing systems grows. Global consumption of organic food is projected to enter double-digit growth beyond this year, and PEF technology makes it possible for processed food manufacturers to achieve nonthermal processing of their products to enhance nutritional quality and shelf life. This is well-developed, especially for consumers looking for natural products that do not contain additives. New applications include the continued advancement of PEF for processing fruits and vegetables for bioactive compounds, increasing juice yields, and functional foods with nutrients. These include juice manufacture where PEF technology is implemented to increase juice yield while maintaining the organoleptic properties without degradation due to heat treatment. The trend towards clean labeling and decreasing energy usage in the food processing industry is a vast growth opportunity for PEF systems across all scales of food processing industries.

 

Market Segmentation

By Application:

  • Juice Processing

  • Dairy Processing

  • Potato Products (Fries, Chips)

  • Meat Processing

  • Extraction of Bioactive Compounds

  • Beverages

  • Fruits & Vegetables

 

By Equipment Type:

  • Batch Processing Systems

  • Continuous Processing Systems

 

By Treatment Area:

  • Small Scale

  • Medium Scale

  • Large Scale

 

By Functionality:

  • Microbial Inactivation

  • Cell Disintegration

  • Extraction Enhancement

  • Shelf Life Extension

 

By Region

North America

  • US

  • Mexico

  • Canada

  • Rest of North America

 

Europe

  • Switzerland

  • Russia

  • France

  • Germany

  • U.K

  • Finland

  • Turkey

  • Netherlands

  • Belgium

  • Spain

  • Italy

  • Rest of Europe

 

Asia Pacific

  • India

  • China

  • South Korea

  • Japan

  • Singapore

  • Thailand

  • Indonesia

  • Malaysia

  • Philippines

  • Australia

  • Rest of Asia-Pacific

 

LAMEA

  • Brazil

  • Argentina

  • Uruguay

  • Saudi Arabia

  • Rest of LAMEA

 

Europe leads the Food Industry Pulsed Electric Field (PEF) Systems market because of the high demand for processed food, especially organic foods, and strict food safety laws. Some of the region's biggest food processors have used PEF technology due to increasing demand for healthier and sustainable food products. For instance, Germany and France are strategic markets experiencing growing use of PEF technology in juicing and many others, such as dairy products, which consume less energy while enhancing nutrition content. A recent development of the PEF system was the installation of some plants for potato processing in Europe, as it is widely used in producing snacks with better structure and lower oil absorption due to current consumer requirements. The focus on sustainability and innovations within food processing technology, coupled with governmental support in energy-saving technologies, have enhanced the lead of Europe in the PEF systems market.

 

Key Players

  • Elea Technology

  • Pulsemaster

  • CoolWave Processing

  • EPULSION Technology

  • Bosch

  • EnergyPulse Systems

  • Heat and Control, Inc.

  • ScandiNova Systems

  • Diversified Technologies, Inc.

  • Hiperbaric

Frequently Asked Question About This Report

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Table of Contents

1.    FOOD FUNCTIONALITY PULSED ELECTRIC FIELD (PEF) SYSTEMS MARKET – PRODUCTION VOLUME BY REGION, (2024 – 2030)
1.1. North America
1.2. Europe
1.3. Asia Pacific
1.4. Latin America
1.5. Middle East & Africa
2.    FOOD FUNCTIONALITY PULSED ELECTRIC FIELD (PEF) SYSTEMS MARKET – REVENUE ($MILLION), BY REGION, (2024 – 2030)
2.1. North America
2.2. Europe
2.3. Asia Pacific
2.4. Latin America
2.5. Middle East & Africa
3.    MARKET SHARE ANALYSIS – FOOD FUNCTIONALITY PULSED ELECTRIC FIELD (PEF) SYSTEMS MARKET
3.1. Top 20 Players with Product Mix, Revenue, and Sales Volume
3.2. Market Share, 2023
3.3. Market By Equipment Type of Food Functionality Pulsed Electric Field (PEF) Systems and End Use Outlook Analysis
4.    HISTORIC TRENDS IN FOOD FUNCTIONALITY PULSED ELECTRIC FIELD (PEF) SYSTEMS MARKET
5.    EMERGING MARKET TRENDS
6.    NORTH AMERICA FOOD FUNCTIONALITY PULSED ELECTRIC FIELD (PEF) SYSTEMS MARKET ANALYSIS BY SEGMENT (COUNTRY-LEVEL ANALYSIS)
6.1. North America Food Functionality Pulsed Electric Field (PEF) Systems Historical Market ($MILLION), (2017 – 2023)
6.2. North America Food Functionality Pulsed Electric Field (PEF) Systems Market ($MILLION) and Forecasts (2024 – 2030)
6.3. North America Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Equipment Type
6.3.1. Batch Processing Systems
6.3.2. Continuous Processing Systems
6.4. North America Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Treatment Area
6.4.1. Small Scale
6.4.2. Medium Scale
6.4.3. Large Scale
6.5. North America Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Functionality
6.5.1. Microbial Inactivation
6.5.2. Cell Disintegration
6.5.3. Extraction Enhancement
6.5.4. Shelf Life Extension
6.6. North America Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Application
6.6.1. Juice Processing
6.6.2. Dairy Processing
6.6.3. Potato Products (Fries, Chips)
6.6.4. Meat Processing
6.6.5. Extraction of Bioactive Compounds
6.6.6. Beverages
6.6.7. Fruits & Vegetables
6.7. North America Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Geography
6.7.1. USA
6.7.2. Canada
6.7.3. Rest of North America
7.    USA FOOD FUNCTIONALITY PULSED ELECTRIC FIELD (PEF) SYSTEMS MARKET ANALYSIS BY SEGMENT (COUNTRY-LEVEL ANALYSIS)
8.    EUROPE FOOD FUNCTIONALITY PULSED ELECTRIC FIELD (PEF) SYSTEMS MARKET ANALYSIS BY SEGMENT (COUNTRY-LEVEL ANALYSIS)
8.1. Europe Food Functionality Pulsed Electric Field (PEF) Systems Historical Market ($MILLION), (2017 – 2023)
8.2. Europe Food Functionality Pulsed Electric Field (PEF) Systems Market ($MILLION) and Forecasts (2024 – 2030)
8.3. Europe Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Equipment Type
8.4. Europe Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Treatment Area
8.5. Europe Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Functionality
8.6. Europe Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Application
8.7. Europe Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Geography
8.7.1. Germany
8.7.2. France
8.7.3. UK
8.7.4. Italy
8.7.5. Spain
8.7.6. Rest of Europe
9.    APAC FOOD FUNCTIONALITY PULSED ELECTRIC FIELD (PEF) SYSTEMS MARKET ANALYSIS BY SEGMENT (COUNTRY-LEVEL ANALYSIS)
9.1. APAC Food Functionality Pulsed Electric Field (PEF) Systems Historical Market ($MILLION), (2017 – 2023)
9.2. APAC Food Functionality Pulsed Electric Field (PEF) Systems Market ($MILLION) and Forecasts (2024 – 2030)
9.3. APAC Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Equipment Type
9.4. APAC Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Treatment Area
9.5. APAC Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Functionality
9.6. APAC Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Application
9.7. APAC Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Geography
9.7.1. China
9.7.2. Japan
9.7.3. South Korea
9.7.4. India
9.7.5. Australia
9.7.6. Rest of APAC
10.    LATIN AMERICA FOOD FUNCTIONALITY PULSED ELECTRIC FIELD (PEF) SYSTEMS MARKET ANALYSIS BY SEGMENT (COUNTRY-LEVEL ANALYSIS)
10.1. Latin America Food Functionality Pulsed Electric Field (PEF) Systems Historical Market ($MILLION), (2017 – 2023)
10.2. Latin America Food Functionality Pulsed Electric Field (PEF) Systems Market ($MILLION) and Forecasts (2024 – 2030)
10.3. Latin America Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Equipment Type
10.4. Latin America Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Treatment Area
10.5. Latin America Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Functionality
10.6. Latin America Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Application
10.7. Latin America Food Functionality Pulsed Electric Field (PEF) Systems Market Type ($MILLION), and Forecasts (2024 – 2030), By Geography
10.7.1. Brazil
10.7.2. Argentina
10.7.3. Rest of Latin America
11.    COMPANY PROFILES:
11.1. ELEA TECHNOLOGY
11.1.1. Company Overview  
11.1.2. Company Snapshot  
11.1.3. Operating business segments
11.1.4. Product offered and Revenue
11.1.5. Production & Sales
11.2. Pulsemaster
11.3. CoolWave Processing
11.4. EPULSION Technology
11.5. Bosch
11.6. EnergyPulse Systems
11.7. Heat and Control, Inc.
11.8. ScandiNova Systems
11.9. OTHER MARKET PLAYERS